Nasal Desensitization

Capsaicin desensitization produces a lasting reduction in inflammation, redness, and the chronic irritation cycle. Capsaicin has documented antimicrobial effects relevant to the fungal and bacterial infections common in chronic sinus conditions. After the initial mucus purge, capsaicin reduces nasal hyper-reactivity, making mucous membranes less reactive to allergens and irritants. The pungent compounds that create the burning sensation in any hot pepper variety are the active agents responsible for sinus clearing.